The water-filled balloon will warm up and expand as the temperature of the water increases. This is because the molecules in the water gain more energy and move faster, causing the balloon to stretch. If the water is too hot, the balloon may burst due to the increased pressure from the expanding water.
The water inside the balloon will heat up and expand as the temperature increases. This will create pressure inside the balloon, potentially causing it to burst if the expansion is too great.
When a balloon is placed in a warm room, the air molecules inside the balloon receive more energy and move faster, causing them to expand and increase the pressure inside the balloon. This leads to the balloon inflating and appearing larger than before.
Cold air is denser than warm air, therefore a balloon filled with cold air will weigh more than an identically sized balloon full of warm air. This extra weight causes the balloon to sink bellow warmer air. Cold air is denser than warm because as molecules become cooler they move more slowly causing them to be closer together.
When you put an inflated balloon in a warm room, the air molecules inside the balloon gain kinetic energy and move faster, causing them to exert more pressure on the balloon walls. This increased pressure may cause the balloon to expand slightly as it absorbs some of the heat energy from the room.
Nothing happens to the mass of the balloon. Mass is conserved, so the temperature of the balloon will not affect it's mass. Mass can be thought of the amount of "stuff" that makes up a balloon. It can be obtained by adding up the mass of all the molecules of rubber in the balloon. Obviously, putting the balloon in a warm room will not change the number of molecules in the balloon, therefore the mass stays constant. The volume of the balloon will probably increase. Because volume increases but mass remains constant, the density of the balloon would decrease. D = m/v
The water inside the balloon will heat up and expand as the temperature increases. This will create pressure inside the balloon, potentially causing it to burst if the expansion is too great.
it sinks
Cool breeze flows when this happens. The water vapor then condenses.
When a balloon is placed in a warm room, the air molecules inside the balloon receive more energy and move faster, causing them to expand and increase the pressure inside the balloon. This leads to the balloon inflating and appearing larger than before.
When a balloon full of air is moved from a cold place to a warm place, the air inside the balloon will warm up and expand. This causes the balloon to inflate further and possibly burst if the pressure inside the balloon becomes too high.
Cold air is denser than warm air, therefore a balloon filled with cold air will weigh more than an identically sized balloon full of warm air. This extra weight causes the balloon to sink bellow warmer air. Cold air is denser than warm because as molecules become cooler they move more slowly causing them to be closer together.
the warm water floats
The air inside expands.
If you put water, yeast, and sugar into a balloon and place it in a warm location for about an hour, the yeast will begin to ferment the sugar, producing carbon dioxide gas and alcohol as byproducts. The carbon dioxide will fill the balloon, causing it to inflate. This process occurs because yeast thrives in warm conditions, leading to rapid fermentation. If left long enough, the balloon could potentially burst due to the buildup of gas pressure.
To conduct a yeast balloon experiment, you will need a balloon, a water bottle, warm water, sugar, active dry yeast, and a funnel. First, mix the warm water with sugar in the bottle, add yeast using the funnel, and stretch the balloon over the top of the bottle. As the yeast consumes the sugar and produces carbon dioxide, the balloon will inflate.
Cold water doesn't burst at all.
It will expand. It would rise upwards even if it weren't brought into a warm room. As the temperature increases, the volume will also increase in order to maintain the pressure.