0
What else can I help you with?
Why spirit is not used in thermometers?
Melting (freezing) point is −7.2 °C, boilingpoint is 58.8 °C; this temperatures are too close to each other. Besides Bromine is a toxic, easily evaporating liquid when spilled) Compare Mercury: Melting (freezing) point is −38.8 °C, boilingpoint is 356.7 °C and not easily evaporating liquid. (The liquid itself is very toxic, vaporous Hg is very toxic)
Does boiling water remove oxygen from the water?
No, boiling water does not remove oxygen from the water.
Why speed of water less in shallow water as compared to deep water?
The speed of water is typically slower in shallow water compared to deep water because the friction between the water and the bottom of the shallow water body slows down the movement of the water. In deep water, there is less friction with the bottom, allowing the water to move more freely and at a faster speed.
What is the equation to calculate water depth?
The equation to calculate water depth is: [ Water Depth = Volume of Water / Surface Area of Water ]
How can you inflate with water?
To inflate with water, you can use water inflatables such as water balloons, water toys, or inflatable swimming pools. By connecting a water source, such as a hose, to the inflatables and filling them with water, you can achieve the desired inflation. Additionally, water pressure can also be used to inflate certain water devices.
What is boilingpoint?
100
What is the boilingpoint?
100
What is the boilingpoint of platinum?
1556
What is the boilingpoint of nylon?
10486.92 degrees celsius :)
Does salt water reach boiling point faster than fresh water?
No, salt will increase boilingpoint of water depending on concentration. This is an colligative property like 'lowering freezing point' by salt dissolution also is.
What is the boilingpoint of sucrose?
Sucrose does not have a boiling point because it melts at 186 deg C and decomposes to form caramel.
What is ethanol boilingpoint?
The boiling point of Ethanol is 78.4 degrees celcius at 1atm (760mmHg) pressure.First answer by ID1367409993. Last edit by Karrie-anna
What is the meaning of boiling and of boilingpoint?
Boiling is to heat an liquid to the point where it will turn from a liquid to a gas. Because the substance cannot be at temperature higher than its boiling point the temperature will remain that until all the liquid has been boiled away. That is why if I were to heat some alcohol and water the temperature would remain at about 60oC until all the alcohol had evaporated away. Then the temperature would go to 100oC and the water would boil. The boiling point of substance is the temperature at which the substance will turn from a liquid to a gas. This is about 100oC for water.
When sufficient quantity of heat has been added to reach the boilingpoint of the solution what happens to the additional heat added?
When additional heat is added, the temperature of the solution remains constant until all the liquid has been converted into gas. This is also called the latent heat of vaporisation.
Can activated charcoal filter remove bpa from water?
, Can activated charcoal remove bpa from water? If not, how can it be removed. A steam distilling system? Thank you. John Z. charcoal is so porous that it will absorb some chemicals like chlorine, but it is not great as the only filtermethod in say Brita filters. I distill my water and as far as I can reason out, all chemicals are left out unless they have a lower boilingpoint than water (100C) in which case they would escape from the steam pipe through a small vent in the top. So the answer is NO to charcoal and YES to distilling water.
Why spirit is not used in thermometers?
Melting (freezing) point is −7.2 °C, boilingpoint is 58.8 °C; this temperatures are too close to each other. Besides Bromine is a toxic, easily evaporating liquid when spilled) Compare Mercury: Melting (freezing) point is −38.8 °C, boilingpoint is 356.7 °C and not easily evaporating liquid. (The liquid itself is very toxic, vaporous Hg is very toxic)
What is an si unit for measuring temperature?
The unit is the Kelvin. It's often called the 'Celsius degree' because the scaleof temperature that we encounter most often is the Celsius scale, that startswith zero at the freezing point of water. The 'chips' or steps of temperatureare defined so that there are 100 of them between water's freezing and boilingtemperatures, and those are called Celsius degrees. The size of each one isone 'Kelvin'.If you're more comfortable with Fahrenheit temperature, then you put 32 atthe freezing temperature of water, and you use degrees that are 5/9 the sizeof 1 Kelvin, so that it takes 180 of them to reach from there to the boilingpoint of water.
