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The tallest collard greens ever grown reached an impressive height of 132 inches (11 feet) and were cultivated by L. W. F. (Larry) Smith in 1979 in the United States. This record-breaking plant was recognized by the Guinness World Records. Collard greens, a staple in Southern cuisine, are known for their large, leafy greens, but this particular specimen stood out for its extraordinary height.
Collard greens look like lettuce. Pictures: Collard greens are various loose-leafed cultivars of Brassica oleracea (Acephala Group), the same species as cabbage and broccoli. The plant is grown for its large, dark-colored, edible leaves and as a garden ornamental, mainly in Brazil, Portugal, the southern United States, many parts of Africa, Montenegro, Bosnia and Herzegovina, southern Croatia, Spain and in Pakistan, as well as in Kashmir region of both India and Pakistan. They are classified in the same cultivar group as kale andspring greens, to which they are closely similar genetically. The name "collard" is a shortened form of the word "colewort" (cabbage plant).
Greens are grown to some degree almost everywhere.
greens
No, they aren't the same thing. Beetroot is a root vegetable. The vegetable grows below the ground, while the edible greens are grown on top. Red cabbage is a variety of cabbage that grows on top of the soil in individual heads.
Common types of leafy plants found in gardens include lettuce, spinach, kale, Swiss chard, collard greens, and arugula. These plants are often grown for their edible leaves and are popular choices for home gardens due to their versatility and nutritional value.
I have a tortoise and was told to buy mustard/collard/spring greens and searched everywhere on the internet and found nothÿing on where to get them. But I was out shopping and I found them at those vegtable market stalls/ shop things that sell all that fruit and veg sort of thing. But if your American or anywhere that have grocers, try there. You will defo find them anywhere like that. :)
Chives are native to a number of countries in Asia, Europe and North America. Use the link below for more information.
Carrots are grown in the ground. Celeriac is a root vegetable.
pro-duce:n, agricultural products and especially fresh fruits and vegetables as distinguished from grain and other staple crops"At your local farmer's market, you can find a wide variety of seasonal, often organically grown produce, including tomatoes, peaches, corn, and green beans.""A premium grocery store, like Whole Foods, will carry locally grown, organic produce, like kale, collard greens, and strawberries."
Yes celery grows in the ground.