A green pepper typically lasts about 1-2 weeks before it goes bad.
Green onions typically last for about one to two weeks in the fridge before they start to go bad. It's best to use them as soon as possible for the freshest flavor.
Pepper plants typically last for one growing season, which is usually around 6 to 8 months, before they need to be replaced.
Seaweed can last for about one week in the refrigerator before it goes bad.
Chocolate can last unrefrigerated for about one year before it goes bad.
A latte can last in the fridge for about 2-3 days before it goes bad.
Garlic can last for about 3 to 5 months before it goes bad, depending on how it is stored.
An onion can last in the fridge for up to two weeks before it goes bad.
Ceviche can last in the fridge for up to two days before it goes bad.
Garlic can last in the fridge for about 3 to 5 months before it goes bad.
Kimchi can last for about 3 to 6 months in the fridge before it goes bad.
Milk can last in the fridge for about 5-7 days before it goes bad.
A clove of garlic can last for about 3 to 5 months before it goes bad.