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Yes, it's perfectly safe to smoke sage. It won't give you very much effects though. Maybe a high for 2-3 minutes. (depending on how much you smoke.) It own't give you very many effects more of when you eat it.
3/4 tsp.
Not over 1 tsp. Ground is much stronger. Taste as you go.
Not really. Ground sage has had the dried leaves finely pulverized. You can see the leaves of dried sage. It can be crumbled and seen in the dish you are using it in. Ground sage blends in much like ground pepper.
Sage rubbed from a fresh plant is much stronger than dried ground sage. Fresh herbs are almost invariably stronger in flavor than dried.
Sage Hill High School in Newport Coast, California, does not require students to wear uniforms, only to conform to its dress code as described in the student handbook.
Not sure about it getting you high, but it does have a calming effect. Smoking some now.
Off Of Sage Park Road
The woman was very old, they called her sage sometimes.Grandma always seasons the Thanksgiving turkey in a mixture of sage and rosemary.Instructions in proper Italian cooking will require some sage advice!
Certainly, it is very good. Just remember that dried sage (That you buy in little bottles in the stores) is much stronger than fresh sage so it takes a lot less of it. It doesn't take a whole lot of sage to give it a good flavor because sage has such a distinct flavor to it.
1 tsp dried sage would be equal to about 2 tsp fresh sage Use dried if it will be cooked with the dish for a longer time. Use fresh more towards the end of the cooking.