To provide an accurate answer, I would need to know which specific region you are referring to as "region 1." Different regions have distinct climates, soils, and agricultural practices, leading to a wide variety of crops. If you can specify the region, I can give you a more tailored response about its crops.
The primary crops in region 1 of the Philippines include rice, corn, tobacco, and sugarcane. Other important crops grown in the region are mangoes, bananas, and vegetables.
Some of the field crops grown in Region 1 in the Philippines include rice, corn, tobacco, mangoes, and sugarcane. Other crops grown in the region are peanuts, mung beans, and cotton.
Root crops in Region 1, which typically refers to the Ilocos Region in the Philippines, include a variety of tubers such as sweet potatoes (camote), taro (gabi), and cassava (balinghoy). These crops thrive in the region's agricultural conditions and are important for local diets and economies. They are often cultivated alongside other crops and are valued for their nutritional content and versatility in cooking.
what crops grow in the southwest region
Root crops
All types of crops are grown in California's valley region, ranging from avocados to grapes to oranges to watermelons.
because of the lack of rain in the region
Many crops grow in the temperate region due to its moderate climate and sufficient rainfall. This region is ideal for a wide variety of crops such as wheat, corn, soybeans, and fruits like apples and grapes. Farmers in temperate regions can cultivate multiple crops throughout the year due to the favorable growing conditions.
tobacco
CORN, and BEANS
yes
corn