You can substitute hi-maize fiber with other high-fiber ingredients such as oat bran, ground flaxseed, or psyllium husk. Each alternative will provide fiber but may vary in texture and moisture absorption, so adjustments to the recipe may be necessary. Additionally, using whole grain flours can also increase fiber content while maintaining similar baking properties.
Metamucil should not be taken as a substitute of eating high fiber foods. However, if you have a diet low in fiber, Metamucil can be a supplement for your diet.
No. Bacon neither has fiber nor carbohydrates but instead has fat.
The first synthetic fiber was nylon, which was created by DuPont in 1935. Nylon was developed as a substitute for silk and quickly became popular for use in clothing, stockings, and other textile products.
You can substitute applesauce for eggs in cake mix by using 1/4 cup of applesauce for each egg. This can make your dessert healthier by reducing the amount of cholesterol and adding fiber.
Carob flour is a good substitute in baking recipes because it is naturally sweet, high in fiber, and free of caffeine and theobromine found in cocoa. It can help lower cholesterol levels, improve digestion, and provide antioxidants.
recycled paper; hemp plant based paper; kenaf plant fiber based paper, agricultural runoff (like from banana, lemons, tobacco...etc.)
Rock wool insulation was a substitute for asbestos insulation. You bought one or the other, not both.
There are many high fiber recipes, and most of them you already know how to make. You just have to substitute some items as whole-wheat or whole-grains. One recipe is spaghetti or pasta. Be sure to buy it as whole-wheat, and grab some tomato sauce and you have yourself a meal with fiber in it. One other recipe is making a fruit salad with items that have fiber in them. These fruit include: raspberries, oranges, strawberries, and apples with their skin on it. These are just two of many recipes that have fiber in them. Also for a little more about high fiber recipes, go to eatingwell.com.
Acrylic fiber is a synthetic fiber made from polymerized acrylonitrile, known for its lightweight, warmth, and resistance to moths and mildew. It is often used as a substitute for wool in clothing and textiles. Polyacrylic fiber refers to fibers derived from polyacrylonitrile, a type of acrylic polymer, which can also exhibit similar properties, including durability and color retention. Both types of fibers are commonly used in apparel, upholstery, and various industrial applications.
Legumes, including lentils, are more than just a substitute for meat. In many ways, they are superior to meat. Legumes contain plenty of protein, but they also contain plenty of fiber, which meat lacks. Also, legumes are low in calories and fat, and they have zero cholesterol, which is plentiful in meat.
Fiber
Acceptable is a relative term. If you're watching calories and fat, fiber and carbs just calculate the points and don't eat over your daily points allowance for the day.