Poisonous ones, such as Castor been seeds and sago palm nuts.
Sago palm seeds are dangerous to dogs. I will say I have raised several dogs over the years and have had no problems.
A sago palm tree is a variety of tropical palm tree. Their scientific name is cycas revoluta. They are found in many places of the world where tropical plants grow.
The starch-yielding palm is known as the sago palm. The sago palm is widely grown for its starchy pith, which is extracted and processed into sago pearls. Sago pearls are commonly used in cooking and baking as a thickening agent or as a staple food in some regions.
Sago!
It is possible for a diabetic patient to eat sago, or foods made with sago, but only in moderation. Sago is a very starchy, very high carbohydrate food, made from a type of palm tree in sub-equatorial regions like New Guinea and Sri Lanka. Foods that are rich in carbohydrates are quickly converted into sugar in the bloodstream, which is not good for a diabetic person.
A Sago Palm is salt tolerant. Some other salt tolerant palms include cabbage palm, Canary Island palm, and the Chinese fan palm.
Sago is a powdery starch made from the processed pith found inside the trunks of the Sago Palm ;)
The Sabal Palmetto Palm is described as the cabbage palm tree. The tree can grow up to 65 feet in height, however some have grown up to 92 feet. It looks like a typical palm tree, except the palms are large and fan like. The fan palm is long and rounded.
Cutting off the ball of a female sago palm will damage the plant as this is where seeds are produced. It's best to leave the ball intact to allow the plant to continue its natural reproductive process. If you remove the ball, the plant won't be able to produce seeds and may experience stress.
Sago is commonly found in countries like Indonesia, Malaysia, Papua New Guinea, and parts of Southeast Asia where it is a staple food source. It is extracted from the sago palm tree and used in various dishes and products.
The True Sago Palm is native to southern Japan. This plant is also known by the name Cycas revoluta, it is a species of gymnosperm in the cycadaceae family of plants.