Seeds.
A vegetable by definition, is an edible plant with seeds.
The criteria that determine what makes something a vegetable are based on the plant part that is consumed. Vegetables are typically the edible parts of plants such as roots, stems, leaves, or flowers. They are usually savory in flavor and are often used in savory dishes.
edible
Garlic is considered a vegetable because it is a plant that is grown for its edible parts, which are the bulbs.
An edible plant is a vegetable.
A fruit has seeds; a vegetable does not. A vegetable is an edible plant or its part, intended for cooking or eating raw; a fruit is a reproductive part of the plant.
The root it is a root vegetable
A vegetable can be edible seeds, roots, stems, leaves, bulbs, tubers or nonsweet fruits of any of numerous herbaceous plant. A fruit is the ripened reproductive body of a seed plant.
A vegetable is an edible plant or plant part that can be eaten cooked or raw. Every part of a daffodil is toxic (poisonous) to humans and many other animals, so it would not fit the definition of a vegetable.
one is a vegetable the other is a fish
A fruit is the term given to the fleshy part of a plant produced by the plant as part of its seed protection/dispersal strategy.A vegetable is the term given to an edible part of a plant that is not a fruit.
Potatoes are a tuber, which grows underground, and are the only edible part of the potato plant.