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States that grow barley, oats, hay, and potatoes in harsh climates include North Dakota, Montana, and parts of Idaho. These regions experience cold winters and short growing seasons but have developed agricultural practices to adapt to such conditions. North Dakota, in particular, is known for its significant production of these crops, benefiting from fertile soil and irrigation techniques. The resilience of farmers in these states plays a crucial role in cultivating these crops despite the challenging climate.

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1mo ago

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