there was wheat, corn, and sometimes olives
The major crops grown in Santa Clara typically include fruits such as apples, berries, and cherries, as well as vegetables like lettuce, broccoli, and tomatoes. Santa Clara is also known for producing nuts such as almonds and walnuts.
At Santa Clara de Asis Mission, the livestock included cattle, sheep, and horses. The crops grown at the mission included wheat, barley, corn, and various fruits such as grapes and olives. These resources were essential for sustaining the mission community and supporting its agricultural economy.
At Mission Santa Clara de Asis, the indigenous people (Indians) mainly ate a diet that consisted of corn, beans, squash, and other crops grown in the mission gardens. They also consumed fish, meat, and fruits gathered from the surrounding areas. Additionally, they might have been introduced to new foods by the Spanish missionaries, such as wheat, barley, and livestock products.
i think it a false econemy , and has its draw backs to the country, from where it comes, as they the locals can not aford the cost of the product, as fair trade dose not give a fair wage to its work force. as most comodites are controled by richer groops IMO
Ah, what a lovely question! During the time of Jesus, common crops grown in the region included wheat, barley, olives, grapes, figs, and lentils. These crops provided sustenance and nourishment for many people, and their cultivation connected communities to the land in a beautiful way. Just imagine the gentle breeze rustling through the fields, whispering stories of growth and abundance.
The crops at Mission Santa Clara are wheat, corn, and occasional olives
The crops grown at mission Santa Barbara were wheat, Oranges, olives, and grapes.
The crops grown at mission Santa Barbara were wheat, Oranges, olives, and grapes.
yes
The major crops grown in Santa Clara typically include fruits such as apples, berries, and cherries, as well as vegetables like lettuce, broccoli, and tomatoes. Santa Clara is also known for producing nuts such as almonds and walnuts.
Some of the common crops grown in Santa Clara, California include strawberries, tomatoes, lettuce, and grapes. The region's Mediterranean climate and fertile soil make it suitable for a variety of crops. Additionally, Santa Clara is known for its high-tech industry rather than agriculture.
At Santa Clara de Asis Mission, the livestock included cattle, sheep, and horses. The crops grown at the mission included wheat, barley, corn, and various fruits such as grapes and olives. These resources were essential for sustaining the mission community and supporting its agricultural economy.
they raised crops and food at mission santa barbara.
Yes, crops were grown at the mission.
At Mission Santa Clara de Asis, the indigenous people (Indians) mainly ate a diet that consisted of corn, beans, squash, and other crops grown in the mission gardens. They also consumed fish, meat, and fruits gathered from the surrounding areas. Additionally, they might have been introduced to new foods by the Spanish missionaries, such as wheat, barley, and livestock products.
livestock and other great stuff
corn