i think it a false econemy , and has its draw backs to the country, from where it comes, as they the locals can not aford the cost of the product, as fair trade dose not give a fair wage to its work force. as most comodites are controled by richer groops IMO
there was wheat, corn, and sometimes olives
Yes, crops did grow at Mission Santa Clara de Asis. The mission had agricultural fields where crops such as wheat, corn, beans, and grapes were cultivated. Agriculture played a crucial role in sustaining the mission community.
At Santa Clara de Asis Mission, the livestock included cattle, sheep, and horses. The crops grown at the mission included wheat, barley, corn, and various fruits such as grapes and olives. These resources were essential for sustaining the mission community and supporting its agricultural economy.
At the Santa Clara Mission, crops such as wheat, corn, barley, beans, peas, and vegetables were raised to support the community and sustain the mission population. Livestock like cattle and sheep were also raised for food and agricultural purposes.
At Mission Santa Clara de Asis, the indigenous people (Indians) mainly ate a diet that consisted of corn, beans, squash, and other crops grown in the mission gardens. They also consumed fish, meat, and fruits gathered from the surrounding areas. Additionally, they might have been introduced to new foods by the Spanish missionaries, such as wheat, barley, and livestock products.
Yes, crops were grown at the mission.
The crops grown at mission Santa Barbara were wheat, Oranges, olives, and grapes.
corn
The crops grown at mission Santa Barbara were wheat, Oranges, olives, and grapes.
yes
Some of the crops grown at the San Gabriel Mission were beans, corn, grapes, and olives. Some animals raised at the mission were chickens, cattle, and sheep.
berries
Please give the right answer
At Mission San Miguel Arcangel, a variety of crops were grown, including wheat, barley, corn, beans, and grapes. These crops were essential for sustaining the mission community and supporting its economic activities. The mission's location in a fertile valley with access to water from the Salinas River allowed for successful cultivation of these crops.
The crops at Mission Santa Clara are wheat, corn, and occasional olives
Crops: what crops were grown barley,corn,and beans peas,lentils and chickpeas and stews.
At Mission San Buenaventura, crops were primarily grown in the fertile lands surrounding the mission, particularly in the Ventura River Valley. The mission cultivated a variety of crops, including grains, vegetables, and fruits, which were essential for sustaining the mission community and supporting its agricultural economy. Water from the nearby river facilitated irrigation, enhancing crop yields in the region. Additionally, the mission’s agricultural practices contributed to the local economy and supported the indigenous population.