name the microorganism which spoiled oranges?
Oranges are very healthy to eat. They are not poisonous.
If it is spoiled, and if the dish was made with any dairy products, then yes, food poisoning may occur.
No, if the oranges are old enough they will be spoiled and could make you sick.
Orange pith is not poisonous, but it can be bitter and may not taste good. It is safe to eat, but some people prefer to avoid it when consuming oranges.
Spoiled oranges can pose several health risks due to the potential growth of harmful bacteria and mold. Consumption may lead to foodborne illnesses, resulting in symptoms like nausea, vomiting, diarrhea, and abdominal pain. Additionally, molds on spoiled oranges can produce mycotoxins, which may have more severe health effects if ingested. It's important to avoid eating spoiled fruit to prevent these risks.
Yes, it is generally safe to store apples and oranges together as long as they are both fresh and not spoiled. However, it is important to keep in mind that apples release ethylene gas which can cause oranges to ripen faster.
If the can is open than you should not eat it because it could be poisonous, rotten, or spoiled and that is a major risk for your health. So if it is open do not eat it. -Dr. Bill Yates
No, unless it has somehow spoiled. (Not common). I have drunk LOTS of reheated, days old tea, and have known no undue effects.
spoiled
The part of speech depends on how the word is used. See the examples below. They spoiled the surprise. spoiled = verb He threw out the spoiled meat. spoiled = adjective
No, "spoiled" is not a linking verb. In the sentence "The milk spoiled," "spoiled" is a verb that shows the action of the milk becoming spoiled rather than linking the subject to a description.