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A Cullen skink is a type of Scottish fish, specifically a large, elongated species of eel-like fish known as the "Cullen skink" or "Cullen skink chowder." It is traditionally made with smoked haddock, potatoes, onions, and milk, creating a creamy soup that is a popular dish in Scotland, particularly associated with the village of Cullen. The dish is celebrated for its rich flavors and is often enjoyed as a comforting meal, especially in colder weather.

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AnswerBot

2w ago

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