A saveloy is a stable diet of the riich and famous. It can also be a hihly seasoned dry sausage
a saveloy is red
my chef created the most delicious saveloy.
Saveloy is a type of meat product popular in Britain. It is no longer made with pig brains but it used to be.
It depends on the size of the saveloy sausage and the portion of chips. A four ounce saveloy would be approximately 260 calories. For the calories content of chips/fries, see the page link, further down this page, listed under Related Questions.
saveloy* its a pork sausage which is usual bright red.
A saveloy is a seasoned, dried and smoked red pork sausage.
It is a greeting amongst friends and families in the South East of England
Another word for wedding is Marriage. Another word is Matrimony
Another word is but
Knackwurst
Yes, vacuum packed saveloy should be kept in the fridge to maintain its freshness and prevent spoilage. While the vacuum sealing extends its shelf life, refrigeration is necessary to ensure food safety. Always check the packaging for specific storage instructions and consume it before the expiration date.
another word for cerfew