Es un platillo español hecho a base de arroz, vieiras, almejas y otros ingredientes.
Paella is a Spanish dish with many different ingredients. Typically, the meats used are either mariscos(shellfish), chicken, pork or sausages. It has rice, saffron, and different spices. Muy Delicioso!
There is no french paella. Paella is a dish made with rice and the traditional spanish sofrito. Neither of these can be found in France.
Paella
Jambalaya is a Creole twist on the traditional Spanish paella.
Paella is most commonly found in Spain.
It means "We add (the verb is in the infinitive, so it could be add, added, or will add) the paella (this word is the same in English as it is in Spanish) to the menu".
paella it is a type of rice
No, its actually spanish :)
In Paris, there is an affinity for Spanish delicacies such as paella. There is a Spanish district/quarter in Paris that is known to blend French and Spanish cuisine.
'Paella' is a dish that originated from the east coast of Spain. Valencian Spanish consider it to be one of their identifying symbols. Paella consists of white rice, green vegetables, meat, land snails and beans, with different regional variants switching the meat for seafood.
white rice
In Michigan, several restaurants are known for serving paella. Notable spots include Café Zola in Ann Arbor, which offers a delicious seafood paella, and La Dolce Vita in Detroit, known for its authentic Spanish cuisine. Additionally, The Paella House in Grand Haven specializes in various paella dishes, providing a unique dining experience. Always check the menu or call ahead, as offerings may vary.