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South-Central Mexico is the region where tacos were first created by the Aztec people some 700 years ago. When Spain conquered Mexico, some ingredients changed, but tacos have kept most of the original recipe: corn or wheat tortillas wrapped around a meat stew.

It is worth noting tacos served on food chains outside of Mexico have nothing to do with the original dish: the hard shell used in chains like Taco Bell are commonly known as "tostadas" in Mexico.

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8y ago

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