theres no bad things in there burgers just eat the bugers ok and try them
Yes, it is possible for burgers to be pink if they are cooked to a safe internal temperature while still retaining a pink color due to factors like the type of meat used or the presence of additives.
Boneless 2 piece Chuck. We get it from the primal cut and ground it ourselves. No additives. No beef Aditives(pink slime). 100% pure 2 piece chuck
There are many types of vegetarian burgers - TVP burgers, kidney bean burgers, lentil burgers, vegetable burgers, nut burgers, tabbouleh burgers, falafel burgers, soy burgers, mushroom burgers. Mainly soy protein concentrate.
alot ov burgers such as sausage burgers, chicken burgers cheese burgers and much mre hav a nice tym wiv ur burgers lem!!!!!!!!
burgers, burgers and burgers :)
Yes. Yes they are.
what are alternatives for food additives?
The additives are to keep them from drying out.
Sulfite additives.
you use additives to preserve your food
Many people say that burgers are from USA.
probaly 15 burgers