Garam Masala is an English term derived from Urdu and meaning strong (or hot, or pungent) spices. You could call it mixed spice, but this wouldn't convey the type of spices in the mix as garam masala does.
English Butler Masala Chai - 2010 is rated/received certificates of: Canada:PG
Ulavalu is called horse gram in English.
Black Gram or Lentil
Garam masala is pronounced gah-RAHM mah-SAH-lah according to Cookcabulary.
Black Gram or Lentil
dal chini is called cinamon in English and it's powder means that it's been crushed
Mirch Masala is a restaurant in Canada. Mirch Masala is a 1987 Hindi film. There is a grocery chain in Calgary called Mirch Masala. There is also a Indian cuisine of the same name.
Ground spice in Hindi is called "पिसी हुई मसाला" (pisi hui masala).
The sanskrit word for the English word gram is channa.
They both are photographers in the movie. They shoot models and get paid for it. The movie's genre was comedy and fun.
Gram and pulses are commonly used in various dishes in Indian cuisine, such as dals (lentil soups), curries, and salads. Some pulses you may have eaten include chickpeas, lentils, black beans, and kidney beans. One popular recipe using chickpeas (gram) is Chana Masala, a flavorful North Indian dish made with chickpeas, tomatoes, onions, and a blend of spices like cumin, coriander, and garam masala.
groud masala