Jowar (Cholam)
jowar in tamil
ENGLISH TAMIL Jowar Cholam Pearl millet Kambu Finger millet kaizhvaragu foxtail millet Thinai
jowar is called tide in english .
Jowar is called Sorghum in English.
Jowar is called "ज्वार" (Jwar) in Sanskrit.
Jowar is called "ज्वार" (jwar) in Hindi.
In Telugu, jowar is called "Jonna" or "Jonnalu." Jowar is a type of millet grain that is widely grown in India and is known for its nutritional benefits. It is a gluten-free grain that is rich in fiber, protein, and various vitamins and minerals.
In Hindi, sorghum is called Jowar. For more information see the related link.
Rice is arisi, Millet is kombu, Jowar is cholam,Wheat is godumai. You can find other Tamil translations in the desigram website.
Jowar and wheat, both are used to make roti but are two different grains. Jowar is also called sorghum. It is a kind of millet. It is widely used in Maharashtra, Karnataka.
Yeast is called nidhi in Tamil.
jowar grows in which indian states