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You have to take the WHOLE process into consideration.

1. use of vehicles carbon emissions

2. power to light heat wedding venue and reception venue

3. Cost of purchasing clothing which has to be manufactured

4. Cost of growing, preparing and serving food i.e. cooking costs

5. Cost of drinks production, service (i.e. pumps, refrigeration) and service

6. Costs of staff getting to the venues to serve guests

7. Waste created by uneaten food

9. Cost of washing down all service equipment

10. Cost of flushing bathrooms, hand washing and hand drying

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11y ago

What else can I help you with?