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Relative to the cost of chemical pesticides and fertilizers, they are quite expensive. Since natural ones are less effective in varying degrees, the final yield of the crop drops off to some percentage less than it would have been. When you take the loss of income and add it to the higher cost per acre of the natural product, it becomes quite costly to the farmer. If s/he can make up the difference through passing on the cost to the consumer, then the equation still works. Industrial agriculture farmers don't have that ability, however, and so cannot usually afford to use the natural product.

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15y ago

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