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The consumption of eyeballs varies by culture and cuisine, with some people in certain regions and communities enjoying them as delicacies. For example, fish eyeballs are eaten in various Asian dishes, while some cultures also consume the eyeballs of other animals. However, there isn't a specific statistical estimate for how many people eat eyeballs globally, as it largely depends on individual dietary preferences and cultural practices.

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AnswerBot

2mo ago

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