short
they didn't
~helps in increase of more and more agriculture.....
The Green Revolution in Africa aimed to increase agricultural productivity through the introduction of high-yielding crop varieties, improved irrigation, and the use of fertilizers and pesticides. While it led to increased food production in some regions, the effects were mixed; many smallholder farmers faced challenges such as high input costs and limited access to technology. Environmental concerns also arose, including soil degradation and loss of biodiversity. Overall, while the Green Revolution improved food security for some, it did not universally benefit all African communities.
Norman Borlaug is the father of green revolution but M S Swaminathan is regarded as the father of green revolution in India.
Green Revolution : M. S. Swaminathan White Revolution : Dr. V. Kurien
The irony of the Green Revolution for underfed nations is that while it increased agricultural productivity and helped alleviate hunger in some regions, it also led to environmental degradation, loss of biodiversity, and increased reliance on chemical inputs. Additionally, the benefits of the Green Revolution were not equally distributed, with marginalized communities often left out of its gains, exacerbating social inequalities.
Green revolution was created by the impact of implementation of High Yielding varieties of crops in many regions across the globe. Due to green revolution, the yield of crops per unit area of land increased by large factor. As a result of high production of food crops, the hunger created by long famines and poverty in developing countries like India was dealt with, partially, but considerably, if not wholly.
Yes it is!
Green Revolution : M. S. Swaminathan White Revolution : Dr. V. Kurien
How women farmers were affected green revolution
green revolution is not spreaded in india because it is very hard
Revolution Green - 2007 is rated/received certificates of: USA:G