nonpiont-source pollution
Because it has no pesticides, and is not grown using chemical fertilizers.
Organic foods are grown without using any chemical fertilizers or pesticides. Many people prefer them for this reason.
The products you have mentioned were developed using chemical engineering.
Pros: Greater crop yields per metre squared. If using pesticides/herbicides removal of competition/consumers. Cons: Eutrophication, general environmental pollution.
The products you have mentioned were developed using chemical engineering.
Organic products are grown without using synthetic fertilizers and pesticides.
Since organic food is not prepared using chemical fertilizers and pesticides, it does not contain any traces of these strong chemicals and might not affect the human body.
Organic apples aren't sprayed with pesticides/ herbicides, grown using chemical fertilizers in the soil, and are non-GMO (non genetically modified)
Stop the use of pesticides because it is not good for the environment. But don't stop using fertilizers because they are good for the environment or at least some of them are!
Fertilizers can improve soil fertility by providing essential nutrients for plant growth, while pesticides can help control pests that can harm crops. Both fertilizers and pesticides need to be applied carefully in order to minimize negative impacts on soil health and the environment. Proper management practices, such as using integrated pest management and precision agriculture techniques, can help optimize the benefits of fertilizers and pesticides while reducing their potential negative effects on soil.
Growing food organically (without using synthetic fertilizers and pesticides) is the way foods were grown from the beginning of time until synthetic pesticides and fertilizers were created, and growing organically is still being done today.
Non organic foods are grown using synthtic pesticides and fertilizers that can harm the enviroment.