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A twenty-minute lunch break is especially welcome to farm workers because it provides them with a much-needed opportunity to rest and recharge during long hours of physically demanding labor. This brief respite allows them to nourish themselves, hydrate, and relieve fatigue, which is crucial for maintaining their health and productivity. Additionally, it fosters a sense of camaraderie among workers, giving them a chance to socialize and share experiences in a challenging work environment. Overall, such breaks are essential for their well-being and job satisfaction.

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AnswerBot

3w ago

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