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What else can I help you with?
Why is a brown paper bag better for preserving evidence than a plastic bag?
Because paper disintegrates faster than plastic
Where can you find a brown banana?
If you put a banana into a brown paper bag and leave in the fridge overnight it will go brown
Does paper break down faster than plastic?
yes paper breaks down faster than plastic
Why plastic burns faster than paper?
Paper burn faster than plastic due to its thick texture.
Why are paper bags more eco-friendly than clear plastic bags?
Brown paper bags are more eco-friendly because they are often made of biodegradable paper and will biodegrade much faster than clear plastic shopping bags.
Why do paper burn faster than plastic?
Paper burn faster than plastic due to its thick texture.
Do bananas ripen faster in light or darkness?
No
Why are brown paper lunch bags worst than plastic bags?
They are not. It is easier to recycle a brown paper bag than a plastic bag. However, a brown paper bag is more absorbent and can thus absorb germs etc.
How can I ripen mangoes faster?
To ripen mangoes faster, place them in a paper bag with a banana or apple. The ethylene gas released by the banana or apple will help speed up the ripening process of the mangoes.
In which cup does ice melt faster a plactic stirophone or paper and why?
Ice will typically melt faster in a plastic or styrofoam cup compared to a paper cup. This is because plastic and styrofoam are better insulators, meaning they transfer heat more efficiently than paper. Therefore, the heat from the surroundings will more readily reach the ice in a plastic or styrofoam cup, causing it to melt faster.
How can you make a banana rot faster?
In order to make a banana ripen and eventually rot faster, place it in an enclosed space such as a paper bag in warm space. If possible place it with other fruit that has already ripened. All of this will cause the enzymes that convert starches to sugars to work faster and cause the ripening to accelerate.
Do bananas turn brown faster in the refrigerator or on the counter?
The banana in the refrigerator browned faster than the banana on the counter. The cold temperature makes a banana's skin brown faster. The banana in the refrigerator is still firm though, where as the banana on the counter is softer.
