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The number of pounds of stuffing consumed each Thanksgiving are not known. However, over 60 million boxes of stuffing are sold in the U.S. each year at this time.

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How much stuffing with or without the turkey is eaten on thanksgiving day?

On Thanksgiving Day, it is estimated that about 46 million turkeys are consumed in the United States. As for stuffing, it's difficult to determine how much is eaten in total, but it is a popular side dish served with Thanksgiving meals.


What food is made on Thanksgiving?

Lots of food is made on Thanksgiving. Some examples are: turkey stuffing potatoes green bean and onion casserole brussel sprouts cranberry relish cranberry jelly pumpkin pie ...and so much more!


What is a healthy menu for Thanksgiving dinner?

If you want a healthy Thanksgiving, try this. Turkey is lean, and I stuff mine with lots of oranges - YUM. A huge salad, cottage cheese, carrots, ants on a log, home made stuffing, home made fruit pies, broccoli, cauliflower, veggie tray, fruit tray, etc. The possibilities are endless.


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What did people eat on Thanksgiving?

On Thanksgiving, people usually eat way to much. There is turkey, mashed potatoes, stuffing, green bean casserole and pumpkin pie. Along with anything else that gets made or brought.


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Did the Mayflower Compact made Thanksgiving?

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What is pooh made of?

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What are pillows made out of?

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Who invented Thanksgiving and Memorial Day?

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What Thanksgiving dinner foods can be made ahead of time?

If you are making salads for the Thanksgiving dinner, they can be prepared ahead of time as long as they kept refrigerated. I make a cranberry orange relish which I prepare a few days before the dinner. If you need the recipe, please let me know, Any freshly baked breads can be made the day before the dinner and if they are wrapped up they will remain very edible. On the Tuesday before Thanksgiving, I cut up and prepare the vegetables that I will need for my stuffing and for side dishes.


What is turkey stuffing?

Stuffing is made to be served with the turkey. It is typically made with a bread base, some people prefer corn bread. It will often include celery, onions, turkey or chicken broth and aromatic herbs. Some will include walnuts or pecans, some will also include oysters. It can be cooked by stuffing it inside the turkey, but that is not usually recommended due to possible bacterial growth or a separate pan.