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Chedodu Vadodu is a traditional South Indian dish, particularly popular in Andhra pradesh and Telangana. It is a type of spicy, flavorful rice preparation often made with a mixture of rice, spices, and sometimes lentils or vegetables. The dish is typically served with a side of yogurt or raita to balance its heat. It's cherished for its unique taste and is often enjoyed during festivals or special occasions.
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