What is panagabel?

Answer 1

Panagabel is a traditional dish from the Philippines, particularly popular in the region of Ilocos. It typically consists of a mixture of rice, vegetables, and sometimes meat or seafood, all wrapped in banana leaves and steamed or grilled. The dish is known for its unique flavor and is often served during special occasions and gatherings. Its preparation emphasizes the use of local ingredients and reflects the culinary heritage of the area.