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Allspice
Allspice is the dried fruit of the Pimenta plant. The fruit are green and unripe when picked and are traditionally dried in the sun. Dried Allspice resemble large brown peppercorns."
79 Questions
Can you use ground allspice instead of whole allspice?
Allspice is a totally different spice from nutmeg or ginger, and as such tastes totally different. While the allspice is often used in conjunction with one of the two, it cannot replace either of them.
I had a reaction to all spice. Since many spices are blended with flour when processed, this may be why. Next time I will substitute with cloves, nutmeg and cinninemon.
How to make all spice or can i use somthing similar?
Yes you can use two parts cinnamon and one part each nutmeg and ground cloves.
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