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To make Cotton Candy Sugar you mix flavoring with "Sanding Sugar". sanding sugar is not the same consistency as your normal granulated sugar. There are a number of places where you can purchase different flavorings to mix in but i prefer using a product named great floss. it comes premixed in a one pound container. there are a number of different flavorings available.

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9.29 million $'s worth. over 900 million pieces each year.

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you can make it at home an have as much as wanted

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~

No you dont have a funeral retard ^

Dogs can eat cotton candy, Just not grape ones ^^:

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Hyperbole is the use of exaggeration as a figure of speech. It is used for emphasis, and is not intended to be taken literally. For example, "this bag weighs a ton!".

How might we apply hyperbole to cotton candy? It depends what aspect of the cotton candy you wish to emphasise. Perhaps you are particularly impressed by it's lightness ("this cotton candy is lighter than a feather") or its sweetness ("the cotton candy was sweeter than an angel's kiss") or its flavour ("eating the cotton candy was like being gently punched in the teeth by chopped strawberries wrapped around a bag of tiny cut diamonds") or the quantity of the portion ("there was tons and tons of cotton candy!") or its price ("the cotton candy cost just a few cents a pop") or its location and context ("the cotton candy was perfect, just what I needed right then") or its general effect on you ("the cotton candy hit my lips like a pink explosion of strawberry-sugar floss-light stardrops and I nearly fainted with delight").

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I'm not entirely sure myself but logically it seems it would be because it's mostly sugar which is just spun into soft fibers. Saliva is the first step at breaking down food. Because the sugar is so thin it is immediately dissolved.

In other words the wetness of our saliva makes it turn into just sugar which slides down our throats to quickly to realize it.

"When it comes in contact with water it forms a gravitational anomaly and collapses on itself."

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cottan is not a candy it is used to make cloth

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no...but that would be BEASTLY!!

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First you get a glycerin and cotton candy sented oils let it mix together and then let it dry glycerin soap is hot so be careful

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The sugar is heated in the machine and then spun into fibers.

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Around 200, but 56 grams of sugar in it, so better as a once in a while splurge.

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no , cause they are made of teenytiny water vapors and they do not taste like cotton candy

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I think you mean:

STICKY STICKY STOMBO NOSO ROMBO AHDI BODI BOSCO NICKERNON NOONERON CONERON TOMBO.

A king long ago asked his subjects what he should name the newborn prince. He liked all of the submitted names so much that he used them all.

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Alot

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Nope it's a physical change due to heat.

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spun sugar

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Carnival

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It is probably wet on the inside where you put the sugar, or it has sugar clogged inside of it. Try drying it off with a paper towel or getting the sugar out of it.

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Williams Morrison

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Through their blog in May 2010 Dairy Queen stated that "The Cotton Candy Blizzard was offered as a limited-time offering off and on over a period of several years. While you are not alone in your passion for this Blizzard flavor, at the same time this flavor did not sell very well the last time it was offered."

And in April 2012 they confirmed "there aren't any current plans for the return of the Cotton Candy Blizzard Treat."

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The reason is that the saliva in your mouth moistens the cotton candy since the candy is basically sugar.

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It is called as Cotton sweet candy or Candy floss.

Candy floss is the same thing as cotton candy. Both names are adopted from the original name, fairy floss. Two Nashville, Tennessee candy makers dubbed this light as air and super sweet confection fairy floss in 1897. They created an electric machine that would produce the spun sugar, and sold this confection at the St. Louis World’s Fair in 1904, where it was extremely popular.

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Cotton candy is very simple to make. First sugar is melted into a liquid state and then spun it in the cotton candy machine. The machine forces the liquid through tiny holes that shape and cool the liquid sugar. After it cools, the sugar becomes a solid again. The center of the machine is filled with thousands of tiny threads that are collected and served on a stick.

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The reason cotton candy melts in your mouth is because all it is, is plain sugar.

Sugar, sugar and more sugar.

Now try this experiment, and it will prove my theory.

Get about 3 tablespoons of sugar and put it in a bowl.

Then put warm water on top of the sugar and you will start to see that the sugar is melting.

Same with cotton candy. Once you put it in your mouth, it melts because of the warmth and pretty much because it's all sugar.