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Donuts
Doughnuts are a fried dessert food. The dough is commonly shaped like a ring, but some doughnuts are filled with fruits or sweet creams.
735 Questions
How much does it cost to make a dozen donuts?
Well if you were to make donuts it would most likely after adding the cost of milk,eggs,flour,sugar,ext. it would cost about 8 to 10 dollars. personly I think you would be better off just buying a dozen at dunkin donuts of krispy cream.
PS: French donuts are te best! Look up the recipe
When were donut holes invented?
Leon Kossover was the inventor of the donut hole. While working in a bakery in the 1950's, he was making donuts one day. When asked to take all of the holes that were punched out of the donut's roll them out to make more donuts, he had the idea to leave them the way they were, cook them and put toppings on them. His boss liked this idea. He packaged them in groups of 12 and sold them in the bakery. They were such a huge hit in the bakery they began to sell them in the local stores where they were flying off of the shelves. From that point on, donut holes became the hit that they are today.
originally it was invented by a woman named Amy Diep
wheneva u want them by the way get them at Krispy Kreme cuz those r da BOMB!
Which country eats the most donut per person?
the USA, these are an American invention and is as "American" as apple pie!!!
1.yes but they need to be eaten in moderation
2. I think they are delicious, but anyone can have their own opinion.
Can you bake a donut into a cake?
Yes. It is one of the recommended ways to make cake pops. The results are consistent. Many professional cake poppers use cake mix as their base.
Are Dunkin munchkins donut holes?
Yes, Dunkin' Donuts Munchkins are peanut free. The only allergens that they do contain are eggs, milk, soy and wheat.
How many calories in a shoppers food warehouse colossal glazed donut?
in each there are roughly 350 calories , 86%carbs(44%sugar)13%fat<1%protein<1%fiber
How much protein is in a donut?
There is fiber in some doughnuts. A few websites show doughnuts as having 1 or 2 grams of fiber.
Who made the first donuts in the us?
In early colonial times, US. Dutch immigrants discovered fried cake. So, the story goes, a cow kicked a pot full of boiling oil over onto some pastry mix, thus inventing the golden brown delight. Apparently, they didn't share this great discovery with their homeland and the fried cakes became a staple in the harsh conditions that existed in the colony.
Around 1847, Elizibeth Gregory, a New England ship captain's mother, made a deep-fried dough that used her son's spice cargo of nutmeg, cinnimon, and lemon rind. She made the deep fried cakes for son Hansen and his crew so they could store the pastry on long voyages...and to help ward off scurvy and colds. Mrs. Gregory put hazel nuts or walnuts in the center, where the dough might not cook through, and called them doughnuts.
Hansen always took credit for the hole in the doughnut. Some doughnut historians think that Hansen was a bit of a cheapskate and was just trying to save on food costs. Others say that he gave the doughnut its first hole when, in the middle of a terrible storm and in order to get both hands on the ships wheel, he crammed one of his mothers fried sensations onto one of the wooded spokes of the wheel. Yet another tale claims that he decided, after a visit from an angel, that the doughy center of the fried cakes had to go.
Her son Hanson presented "his" creation to the people who apparently sang and danced for days in praise of the best fried cake they had ever tasted. Is the doughnut heavenly food? 17th century America thought so, but unfortunately Hanson was eventually burnt at the stake for being a witch in the mid-19th century. Today, the town of Clam Cove, Maine has a plaque in honor of Captain Hanson Gregory, the man who invented the hole in the donut.
Is a donut with no hole a danish?
Considering that it is called Danish (as in Denmark, the country inhabitated by the Danish people), wouldn't it make a lot more sense that it was from Denmark?
How much cholesterol is in a glazed doughnut?
The average glazed donut only has about 1-3 grams of fiber per donut.
What has more sugar a glass of wine or a donut?
Definitely a donut! Most red wines have little or no sugar, and while whites vary it is still lower than the sugar content in a donut.
How do I start a donut shop and bakery with minimal start up costs?
You might check with other shops & retail outlets in your selected area(s) that don't offer this service, and consider a sublet of some of their space. Also check with bakeries that are not in your area to see if they may be considering an equipment upgrade, and purchasing their current equipment. This is a win/win for both parties. Also look at local classifieds for used equipment, or local restaurant supply outlets. Also, consider sharing similar equipment with another restaurant, such as a pizza outlet. They use similar equipment, and use these items at a different time that a normal donut shop. You might trade your labor in making their dough(s) for use of their equipment. Hope that helps
How many calories in a chocolate iced yeast donut?
Between 200 and 400 calories, on average, as it will vary based on the size, ingredients, and brand of the donut.
How many donuts do Americans eat every year?
Interesting you should ask this question. Would you believe I found 2 books written on the subject of the lowly donut! So you aren't the only person pondering this subject.
Not sure how accurate this fact is, but according to The Donut Book: The Whole Story in Words, Pictures & Outrageous Tales, published in 2005 in the US alone over 10 Billion donuts are consumed every year. This translates into roughly $2 Billion dollars worth of tasty treats being sold each year.
Not sure about donut consumption elsewhere in the world. I know Canada is the donut capital of the world with an estimated 3,200 donut stores nationwide and Canadians have the highest per capita consumption of donuts on Earth. It has jokingly been refered to as Canada's national food. In Jan 2008 The Donut: A Canadian History was published. It was written by a University of Toronto history professor. Canada's estimated donut consumption is put around 1 billion.
So in the race for donut supremecy (I know this isn't what you asked, but hey, it's such a fun question I can't help but digress) in sheer numbers, the US wins, but in per capita consumption (this means the average number of donuts eaten spread out over a population) Canada comes out tops because Canada has a significantly smaller population base. Hmmmm... not sure this is something to be boasting, about on second thought.
I couldn't find statistics for other countries. Hopefully someone can contribute them.
they can eat donuts.....they like donuts...they look cute eating donuts...but i wouldn't give them only donuts to eat...much better if they ate nuts and seeds....but once in a while probably won't hurt them....
