Doritos are corn chips (also called tortilla chips) that come in various flavors like cheese, ranch, sun dried tomato, etc. They are usually served with dip as a snack.
Some flavors of Doritos have pork enzymes, but not all of them.
The following website has a list of products that do not contain pork enzymes, which includes a list of Doritos products.
Flavors that are not on the list contain pork enzymes.
http://www.fritolay.com/your-health/us-products-made-without-porcine-enzymes.html
My earliest recollections from the early 70's was that there were originally 3 available flavors of Doritos: Corn (just plain tortilla chips), Taco and Nacho Cheese. It may well be that they were first introduced this way. Actually: In 1966 Frito-Lay began test-marketing a new triangular tortilla chip under the brand name Doritos (meaning, when literally translated into Spanish, "little bits of gold"). Compared to regular tortilla chips, Doritos were more flavorful and crunchier. Launched nationally in 1967, Doritos proved successful, but additional market research revealed that many consumers outside the Southwest and West considered the chip to be too bland--not spicy enough for what was perceived as a Mexican snack. Frito-Lay therefore developed taco-flavored Doritos, which were introduced nationally in 1968 and were a tremendous success. Four years later, national distribution began of nacho cheese-flavored Doritos, which were also a hit.
Nachos are crisply fried corn tortilla chips, which are dipped or covered with cheese sauce and often jalapeno peppers. As a meal rather than a snack, other toppings are added, such as sauces, olives, beans, lettuce, and tomatoes (ingredients similar to those for tacos or wrapped soft tortillas).
According to the Weight Watchers Calculator, a serving of Cheetos (21 Cheetos) is 4 Weight Watchers Points Plus
As of February 2013, that flavor is not currently being made.
Doritos, a type of chip made from ground corn, corn oil, and seasoning, were invented by Arch West and they have been produced since 1964 by Frito Lay, an American food company.
Invented in the mid-1960's by Arch West, an executive VP at Frito-Lay, who released them in 1966.
Frito lays is the company that founded doritos
I honestly don't know, but they are so good and delicious that i never want 2 stop eating them.
They offer this promise. 'ItÕs simple. ItÕs the belief that we can all benefit from doing good. From supporting local farmers, to investing in sustainability efforts, to going the extra mile to use the highest quality ingredients, we think the small steps we take today make a big difference tomorrow.'
Maybe if you learned past/present/future tense you'd be smart enough to google or wikipedia it.
actually the past present future tense is fine... so perhaps you need to study.... it is the plural, singular use that is wrong.
should read," How were Doritos invented?" but that still doesn't answer the question.
As of February 2013:
Blazin' Buffalo & Ranch
Cool Ranch
Dinamita Chile Limon Rolled
Dinamita Nacho Picoso Rolled
Flamas
Jacked Enchilada Supreme
Jacked Smoky Chipotle BBQ
Nacho Cheese
Reduced Fat Cool Ranch
Reduced Fat Nacho Cheese
Salsa Verde
Spicy Nacho
Spicy Sweet Chili
Taco
Tapatio
Toasted Corn
Baked! Nacho Cheese
Nacho Cheese 100 Calorie Mini Bites
Nacho Cheese 6 Count Singles
Nacho Cheese 12 Count Single
As of February 2013:
Original
Sour Cream & Onion
Cheddar Cheese
Barbecue
Jalapeno
Pizza
Ranch
Loaded Baked Potato
Salt & Vinegar
Honey Mustard
French Onion Dip
Memphis Barbecue