answersLogoWhite

0

Lamb and Mutton

Lamb and mutton is the meat from a sheep. It can be prepared in many ways, and is common in Mediterranean foods.

216 Questions

What age does a sheep become known as mutton?

A sheep is never called a Mutton. A mutton is meat from a mature domestic sheep.

A Ram is an intact male sheep.

A Ewe is an intact female sheep A Wether is a castrated male sheep. A lamb is a young sheep. Lambing is giving birth to sheep. A Flock is a group of sheep.

When does hogget become mutton?

Although countries have there own regulations regarding the age of lamb and mutton, it is widely acknowledged that lamb is less than 12 months old, yearling lamb is 12 to 24 months old, and anything over 24 months old is mutton.

What does Odysseus mean by saying the hour has come to cook their lordships' mutton?

http://sheehy-English.wikispaces.com/Pun

although you may find this is a English teacher's site, the meaning is right and agreed upon by many other sites.

It could mean that its time to eat supper (sheep meat) in common sense..

However in this case Odysseus(aka beggar) is signaling Telemachus to get the weapons and its time to kill the suitors.

Hope that helped!

How much calories in 100 grams of mutton?

HOW MANY CALORIES ARE IN LAMB

Cooked and Raw

The answer to 'how many calories are in lamb' will vary in accordance with the cut of lamb and whether or not the lamb is cooked. Here are some examples for cooked shoulder, cooked leg, cooked chops, cooked cubes, and raw ground (minced) lamb.

Lamb loin chop, broiled/grilled by overhead heat, etc.

  • LEAN ONLY EATEN
  • 60-61 calories per ounce, or 28g
  • 244 calories in an average 4 ounce, or 114g, portion
  • OR LEAN AND FAT EATEN
  • 88-90 calories per ounce, or 28g
  • 360 calories in an average 4 ounce, or 114g, portion

Cooked roast shank leg of lamb (shank is the lower half of the leg)

  • LEAN ONLY EATEN
  • 50-51 calories per ounce, or 28g
  • 153 calories in 3 ounce, or 85g, small size serving
  • 265 calories in an average 5 ounce, or 142g, medium size serving
  • 408 calories in an 8 ounce, or 227g, large size serving
  • OR LEAN AND FAT EATEN
  • 63-64 calories per ounce, or 28g
  • 192 calories in a 3 ounce, or 85g, small size serving
  • 320 calories in an average 5 ounce, or 142g, medium size serving
  • 512 calories in an 8 ounce, or 227g, large size serving

Cooked/roast sirloin leg of lamb (sirloin is the top half of the leg)
  • LEAN ONLY EATEN
  • 57-58 calories in 1 ounce, or 28g
  • 174 calories in a 3 ounce, or 85g, small size serving
  • 290 calories in an average 5 ounce, or 142g medium size serving
  • 464 calories in an 8 ounce, or 227g, large size serving
  • OR LEAN AND FAT EATEN
  • 82-83 calories in 1 ounce, or 28g
  • 249 calories in 3 ounce, or 85g, small size serving
  • 415 calories in an average 5 ounce, or 142g, medium size serving
  • 664 calories in an 8 ounce, or 227g, large size serving

Roast shoulder of lamb
  • LEAN ONLY EATEN
  • 54-57 calories per ounce ,or 28g
  • 71 calories in a 3 ounce, or 85g, small size serving
  • 285 calories in an average 5 ounce, or 142g, medium size serving
  • 456 calories in an 8 ounce, or 227g, large size serving
  • OR LEAN AND FAT EATEN
  • 75-77 calories per ounce, or 28g
  • 231 calories in a 3 ounce, or 85g, small size serving
  • 385 calories in an average 5 ounce, or 142g, medium size serving
  • 616 calories in an 8 ounce, or 227g, large size serving

Cubed lamb lean shoulder or leg, such as on skewers and broiled/grilled by overhead heat
  • 52-53 calories in 1 oz, or 28g
  • 212 calories in an average 4 ounce, or 114g, portion

Cubed lamb lean shoulder or leg plainly braised in the oven
  • 62-63 calories in 1 oz or 28g
  • 252 calories in an average 4 ounce, or 114g, portion

Raw ground (or minced) lamb
  • 79 calories in 1 ounce, or 28g, of raw meat
  • 316 calories in 4 ounces, or 114g, of raw meat
  • 632 calories in an 8 ounces, or 227g, of raw meat
  • 1264 calories in 1 pound (16 ounces), or 454g, of raw meat.

For free Calorie Fruit and Vegetables Charts, to show you the calorie counts of the vegetables/salad-vegetables/fruits served with lamb, use the page links given below.

  1. Calories in Fruit Chart
  2. Calories in Vegetables Chart

This completes the 'how many calories are in lamb' page.

+ 22 others + others found this useful

How many calorie are there in a mutton biryani?

There are approximately 650 kcal in 300 grams of mutton biriyani.

Is sheep heart ok to eat?

It's one of my favourites, like a lean lamb chop, no fat, no gristle. I just cut it up, into 4, dip it in seasoned flour and fry it. You can also stuff and roast a whole heart, nice hot or cold. It's very cheap too. I've eaten it since I was a kid, and I'm a fit 69, so yes, it's OK.

Where are lamb suets from?

Suets are fatty tissues around the kidneys of cattle and sheep.

How many ounces is 3 lamb chops?

Depends on how big the Lamb Chop is.

you wouldn't ask how many ounces 3 Chicken wings are, for the obvious reason that a chicken wing can be various in sizes.

The Internet cannot possibly know the question you have asked without more information.

How old is lamb that you eat?

Most countries have there own regulations about the age of lamb, however it is widely acknowledged that lamb is a young sheep less than twelve months old. Yearling lamb is 12 to 24 months old.

Is mutton ok to eat 3 days after cooking it?

As long as it's been in the refrigerator, it should be fine after three days.

What is a mutton based Dublin dish?

The Dish to which you refer is called Coddle. A true dublin dish

What is red tractor lamb?

Red Tractor is a UK food assurance scheme which covers production standards developed by experts on safety, hygiene, animal welfare and the environment amongst other things. Lamb marked with the Red Tractor logo has been produced, packed, stored and transported to Red Tractor standards ensuring that the food is safe and that the animals have been well treated.

What is mutton and veal?

Mutton is meat from sheep. Veal is meat from calves, particularly dairy bull calves.