Peanut Butter

she grew up all over the world because her father was in the Air Force.

usually on average a jar of peanut butter in the 1930s was about 5-10 cents.

One serving of peanut butter is 2 Tablespoons. This is about the size of a golf ball or ping-pong ball.

Portion control is an essential part of good eating. Many overweight and underweight people eat healthy foods, but not in healthy portion sizes.

I got online to see how long an unopened jar of peanut butter last because I had found an unopened jar in my storage unit today. Everyone had different answers. So.....I opened the jar and stirred the oil into the peanut butter that had settled on top. After being in storage (extreme heat and cold) for 5 years.....the peanut butter was STILL good and there was no bitter taste either. Hope that helps.

Yes, 8oz peanut butter, approximately 1 cup.

It has been scientifically shown that peanut butter does not help get rid of pimples. To get rid of pimples, use pimple cream.

It's approximately 5 percent!

No, ordinarily all peanut butter is brown. But fun recipes for making green peanut butter are available on the Internet. There also could be certain commercial brands of peanut butter that market a green product for Halloween, St. Patrick's Day and other special events.

no it doesn't

No, Kit-Kats do not contain peanut butter, or any other form of nuts.

The Peanut Butter Solution was created in 1985.

Peanut butter includes proteins and sugars important for the body to produce energy. Our bodies need the energy to do work so the brain sends sensory impulses for "peanut butter" to heighten the amount of protein and/or sugars.

I wouldn't give my parakeet peanut butter. I boil some chicken eggs and cut just a little bit up and put it in her food dish. A nice treat every one or two weeks. Also, if you go to your local pet store, you can find something called millet. That is messy, but my parakeet LOVES it.

Yes they will why I do not know figure it out!

Peanut butter is made by crushing peanuts into paste. Make your own by putting some peanuts into a plastic bag and pounding them with a hammer.

A jar of pure/natural peanut butter will have a layer of peanut oil on top and must be stirred before each use. Brands like Skippy and Jiff have additives mixed in to prevent the oil from separating.

Peanut butter is a blend of protein, fat and starch or carbohydrates. For example, if you had 2 tablespoons of peanut butter, you would get 6 grams or 24 calories worth of starch/carbohydrate; 8 grams or 32 calories worth of protein; and 16 grams or 144 calories worth of fat.

It's possible if there are noodles and veggie etc. It will take you forever to eat the broth with a fork.

It might be possible to change peanut butter into diamond, but it would probably have to be done in a lab. Diamond, an allotrope of carbon, is formed in an environment of heat and great pressure. We can make diamonds by the compression of carbon around a diamond "seed" in a huge press that is heated. But heating peanut butter to "reduce" it to carbon would probably result in it burning (if it was done in air), or pyrolizing (if it was done away from air). The first would allow the carbon to "get away" and the latter would see it form compounds that would "resist" allowing the carbon to form diamond crystals.

If we treated the peanut butter chemically to isolate the carbon, we could use that to create a diamond in the press we mentioned before. This question might be designed to cause a student to think about peanut butter, specifically about the chemistry of this substance. There is a fair amount of carbon in peanut butter, but it is chemically chained up with other elements to make up organic molecules. Heating and compressing peanut butter without isolating the carbon would probably just make a mess in the press. But the carbon in peanut butter is the same as the carbon in a diamond. Carbon is carbon. It's just that in diamond, the atoms of carbon have been forced into lattice, and it takes a lot of heat and pressure to make that happen.

Yeah, 30 or more insect parts per 100 grams. Rodent hairs or rodent droppings are also allowed into it.

Your face might get burnt if you have sensible skin or if the mayo has a trace of mustard. I do not recommend it since I had the same question, did it and went all wrong.

Bananas are not toxic to goldfish because goldfish will/do not eat them. Bananas will however rot in water and the process of decay will poison the water so that the goldfish will get very sick or die from the poisons caused by decaying matter/bananas in their water.

Nobody knows he never got the jerky on the commerical.

Your answer would be homogeneous, because everything is mixed together and there aren't seperate parts. If you were talking about fudge with peanut chunks in it, then it would be heterogeneous.

there is a movie called the Peanut Butter Solutionhttp://www.imdb.com/title/tt0089789/ There is a short movie called peanut butter this is the link; http://www.peanutbuttermovie.com/

Hand soap was first used as shampoo but was to harsh on the eyes and head. In the 1930's the first detergent shampoo was introduced but still had some disadvantages. The 60's brought the detergent technology that we use today. Shampoos are created by cosmetic chemists in the laboratory. The main ingredients in shampoo are water, Detergents, Foam Boosters, Thickeners, Conditioning Agents, Preservatives, Modifiers, and Special Additives.