Raisins

becuasa soakingin you have to keep the paper moist but not soaking wet . cover again

The carbon dioxide in the soda reacts with the sugar in the raisin, coating it with CO2 bubbles and causing it to rise to the surface. The bubbles pop, the raisin sinks, and the cycle begins again.

The same thing happens in colas, but because colas are dark, it's difficult to see the raisins. With 7-Up being clear, it's a more impressive demonstration. And you can drink your experiment when you're done!

Raisins sink in water because they are denser. However, the carbon dioxide molecules found in soda float to the top because they want to escape from the liquid. These CO2 molecules (seen as bubles) attatch to the raisins pulling them up to the surface as well. When the CO2 bubles reach the surface, they pop and the raisins begin to sink again.

A radish, when grown as a salad food crop, has a lifespan of less than a year, from seed sowing to harvesting. Harvesting, in the home garden, is done over a period, as and when the radishes are needed to be added to the family's Summer salad.

yes, but they might not eat it the would prefer something like nuts or bird feed bought from the store

the raisins have salt that can be well mixed in the vinegar and baking soda. there for the reaction of the chemical mixture will be even bigger because of the salt from the raisins.

There are many different varietys of numbers of raisins in raisin bread.

A raisin is the dried fruit of the grape vine - a dried grape. While the pips in a rasin are probably no longer fertile, the pips in a grape are the seeds from which new grape vines may be grown.

yes, but their pizza was not what we would consider pizza today. They did not have the tomato, so no good pizza sauce. They had something that could loosely be called pizza which was a flat bread with various ingredients rolled up inside.

That is 1 cup of raisins.

y-x divided by y multiplied by 100

here

x = weight of dry raisins

y = weight of swollen raisins

full form of i.n.a

yes -- grapes have sulfites them selves and they use sulfites in the drying process so all dried fruits have sulfites !!! unless there is some new health food type or brand that i don't know about ???

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1. The content of sulfites in raisins depends on the type. Not all raisins contain sulfites.

2. The drying process involve sometimes sulfur dioxide.

3. Wines contain sulfites but in not dangerous concentrations.

Yes, currants are a dried fruit. They are actually dried red seedless grapes.

I think raisins look different after soaking in water because it soaks up all the moisture. Think about when you go to the pool and swim for a long time. Doesnt your skin get wrinkled? Its the same thing with the raisins.

JJ thompson

No

For 100g of raisins you are looking at the following values:

Energy 1252kJ /(299kCal)

Carboydrates 79g

(Sugars) 59g

Fibre 4g

Fat 0.5g

Protein 3g

A diabetic can eat ANYTHING is the world. It's all in moderation, like anything. There is no such thing as a Diabetic diet either! If everyone would eat in normal portions, watch the trans fats, carbs, etc, and ate more fruits and veggies, we would all be more healthy. It's all the tempting things out there that we like to munch on...and not being able to stop is the killer! Portion control is the answer!

it would absorb the water into the raisins to equal out the concentration within the water and the raisins.

Yes. Raisins are dried grapes, and contain no wheat.

Dried Draaksha (dried grapes) or also called 'endu draaksha'

I have two hamsters, both Syrian, called Penny and Twopence. Hamsters can eat most fruit or vegetables with the exception of avocado and lettuce. So the answer to your question is yes, they can eat raisins.

Raisins are so dry that nothing will grow in them. Any bacteria that has the back luck to land on them, will have the water sucked right out of them and they will die from that. The same is true for any dried fruits or beef jerky.