Tuna

Tuna is a saltwater fish. It is commonly sought be sports fishermen, and is a popular fish at the grocery store. It is most commonly sold canned, but can also be bought fresh.

1,829 Questions
Tuna

Is tuna considered meat fish or poultry?

Tuna is not considered meat or poultry. It is actually a fish. You may be confused because stores do sell tuna sometimes as a tuna steak. It is also a pink color which may resemble beef. However, this color derives from the fishes' myoglobin. Tuna is indeed a fish.

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Is tuna fish a bottom feeding fish?

they don't eat on the bottom they eat schools of other fish!

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Do tuna spawn?

All fish spawn, it is how they reproduce

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What does tuna have to do with weightlifting?

it is high in protein and helps muscle growth and recovery

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What is a tuna variety?

The four commercial important tuna varieties are: Albacore Tuna which is mild tasting and light in color. Most Albacore is canned as "White Tuna." Bigeye Tuna which has a rich, meaty taste and texture. It is usually sold as fresh or frozen steaks. Bluefin Tuna which is the darkest in color and fattiest of the tuna. It is sought out to be used as a raw product. Skipjack Tunas are the smallest of the commercially important tuna species. It is usually canned as light meat tuna. Yellowfin Tuna which has a mild, meaty flavor. Usually marketed as steaks.

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What type of tuna is spelled with 3 letters?

Aha

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Who put the screw in the tuna?

Kel off of Kenan and Kel put the screw in the tuna when he left him alone in the kitchen to see whaen the Chicago bulls game came on...the real questions are "why did he?"and "how did he?"The world may never know...

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Does tuna fish has scales?

YEs

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How do you pan sear tuna?

You put your pan on the stove and get it good and hot first and add only a very little bit of olive oil.

Cook the tuna on the first side 2-3 minutes then turn over and cook another 2-3 minutes on the other side..

Cook longer if you want it more done. the 2-3 minutes on each side will still be fairly rare on the inside.

If you wanted to add a bit of flavor use salt and ground pepper, and use it to coat the top and bottom where you are searing it. The moisture of the tuna will hold the seasoning in place.

I like it VERY Rare, I only do 2 minutes tops on both sides, but it depends on your own tastes, so you may want to try to experiment, because you can't "un-cook" it! :)

(but you can always put it back on for another minute or less)

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What did one tuna say to the other when they were playing cards?

Ee

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What brand of tuna is caught and canned in the US?

albecore tuna

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Is tuna a Seafood?

No cause jake says its fish

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How big can the southern bluefin tuna get?

The southern bluefin tuna can grow up to 8.2ft and weigh as much as 882lbs. The bluefin is one of the largest bony fish in the ocean.

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How do tuna reproduce?

they lay eggs after being inseminated

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Tuna

What is bluefish tuna?

Its a fish...

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Can eating tuna fish lead to birth defects?

yes it can

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What is after tuna in the food chain?

after a polar bear it is a brown bear

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What does tuna eat?

other fish

like squid, mackerel, and octopus

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What is jarred tuna?

it is the same as tuna

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Why is raw tuna red if canned tuna is white?

Canned tuna is cooked. You can eat it straight out of the can because of this. Tuna changes color when cooked, like most fish and other meats.
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What is the Largest blue fin tuna caught?

Caught off the coast of Nova Scotia in 1979 it weighed an incredible 1496 lbs.

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Is a dauphin fish in the tuna fish family?

No, it is not.

I can see how you might get confused because when you catch tuna you will probably catch dolphin. They also might slightly look like each other, but like the other person answered they are not. Dolphin is just a Dolphin. Other people call it Mai Mai. Dolphin and tuna are not related.

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Is tuna a carnivore herbivore or omnivore?

omnivor

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What is the record for the heaviest bluefin tuna?

The largest bluefin tuna ever caught was 1,496 lbs., and was caught off Nova Scotia in 1979. Here is a URL with a picutre.

http://www.bigmarinefish.com/photos_bluefin_tuna_pg4.html

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What was the cost of a can of tuna in 1983?

Between25 to 50 cents per can depending upon the brand, variety, and size of the can.

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