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The ancient Egyptians relied heavily on the Nile River for agricultural success, as its annual flooding deposited nutrient-rich silt onto surrounding lands, creating fertile soil ideal for farming. This seasonal inundation provided the necessary water for crops, particularly during the dry months. The Egyptians cultivated staple crops such as wheat and barley along the riverbanks, using irrigation techniques to maximize their yield. Overall, the Nile was central to their agricultural practices and sustained their civilization.

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2w ago

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