0
- well i love 2 make stuff like that too but there is one recipe that is awesome all u do is get 1/4 cup of water and a whole lot of flour at first u shoud do 1/2 cup of flour and mix for aprox. 3 minutes then when your ready to play and decide its not big enough add
- a tiny bit of water and then more flour knead it and by the way when you first play with it there will be a little bit of flour come oof so wash it off and it will soon stop doing that hope i helped alot!!!! <3 :-)
What else can I help you with?
What is the best recipe for making cream of tartar chocolate chip cookies?
To make cream of tartar chocolate chip cookies, combine flour, cream of tartar, baking soda, salt, butter, sugar, eggs, vanilla extract, and chocolate chips. Mix ingredients, scoop dough onto baking sheets, and bake at 350F for 10-12 minutes. Enjoy delicious cookies with a hint of tanginess from the cream of tartar.
How much flour and cream of tartar do you use to substitute for bread flour?
Baking powder is a 1:3 ratio of baking soda to cream of tartar. You cannot just substitute cream of tartar for baking powder - you also need the baking soda.
Can you use corn flour instead of cream of tartar?
No, corn flour is not a substitute for cream of tartar (potassium hydrogen tartrate). Here are some substitutes:for beating egg whites: equal amount of white vinegar or lemon juice or omit the cream of tartar.as leavening agent: replace the baking soda/cream of tartar (1/3tsp/2/3tsp) with 1tsp baking powder.for frosting: leave the cream of tartar out without using a substitute.
What is clay-dough?
"Play-doh" is a brand of child's modeling clay. "Clay-dough" often refers to the homemade version of that...usually made from flour, salt, cream of tartar, water, and food coloring. Quite fun!
How to make clay without cream of tartar?
You can make clay without cream of tartar by using BAKING SODA instead of cream of tartar.Take 2 cups flour, 1 cup salt, 2 Tbsp vegetable oil and 1 cup water. Mix salt and flour well. Add oil and then slowly add water until you get nice clay consistency. That is when your clay is ready.
Is there any flour you can sub to make bread flour?
I need two cups of bread flour. I have ap flour and cream of tartar though. How do I make bread flour from what I have?
What does self raising flour contain that makes successful cakes?
yeast and baking powderActually, there is no yeast in self raising flour. Self raising flour is flour with bicarbonate of soda and cream of tartar (tartaric acid). This causes a double action rising effect. This is essentially the same as plain flour with added baking powder.
Can you make cupcakes with out baking powder baking soda corn starch cream of tartar?
Baking powder is a "leavening agent" that makes cakes rise. Baking soda and cream of tartar together do the same job -- they react to make carbon dioxide gas. If you try to make cupcakes without either baking soda, or the combination of baking soda and cream of tartar, your cupcakes will not rise and you will get something close to cookies. Corn starch is a thickener and acts similarly to flour. If you have flour, corn starch may not be necessary.
Can you use cream of tartar in self raising flour?
Yes, and if you won't get that chemically taste.
What can you use instead of salt dough?
Instead of salt dough, you can use air-dry clay, which is easy to work with and doesn't require baking. Polymer clay is another option, as it can be shaped and baked to harden. For a more natural alternative, consider using homemade playdough made from flour, water, and cream of tartar, which can also be colored and shaped.
Why is it important in flour mixture?
Flour is the primary ingredient in bread dough and batter. Without flour, the mixture would not be bread dough or bread batter, and would not bake up into bread.
Will bread still rise without flour?
No, bread would not be bread or bread dough without flour, and it definitely would not rise.
