A pantry room typically contains a variety of food items such as canned goods, dry grains like rice and pasta, baking supplies like flour and sugar, and spices. You might also find snacks, condiments, and preserves. Additionally, some pantries include household items like dishware, cooking utensils, and sometimes small appliances like a microwave or toaster. Organized storage helps maximize space and keep ingredients easily accessible.
ziti (tube shaped pasta in the pantry)
A pantry
A pantry room is where unrefrigerated food and maybe extra dishes/pans are stored. So, in a hotel this room would be located in or near the kitchen.
A pantry is a room, usually near the kitchen, used for storing food and food preparation equipment.
The one I'm most familar with is PROMPTUARIUM meanting pantry or store room.
pantry or kitchen
A "pantry" is a room designed for the safe storage of food, it will form part of the kitchen/catering services of the hotel.
A pantry
There isn't one.
A pantry or kitchen
Grease from cooking meats like bacon, ground beef, etc. become solid at room temperature. There are many things that are already solid and stay solid at room temperature though, like most things in a pantry, furniture, etc. This is a vague question.
Pantry or larder.