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What are small young herrings often prepared and canned in Norway?
An immature herring canned in Norway, Sweden Iceland and Denmark is called a "slid"No, it is called sild pronounced 'sill'; it is not immature, just raw.
What is a sild in Norway?
A fish, the Herring.
What is the name for a young herring?
If you are looking for the crossword answer for what is the name for a young herring try 'Style'.
What is a young herring called?
First, it was the herring. According to the Merriam-Webster dictionary, a sprat is "a small European marine fish (Sprattus sprattus) of the herring family - called also brisling;any of various small or young fish (as an anchovy) of the herring family."
Name of small herring packed and canned in Norway?
"Sardiner" is the Norwegian name, it translates directly to herring.
What is a number of Herring called?
a school of herring
What country is herring originated?
Herring originated in the sea, not in any particular country. The countries traditionally most active in herring fishing are The Netherlands, Denmark and Norway. It's also these countries that maintain the tradition of eating herring raw.
What is the name for a small young herring?
sild
What is a group of herring called?
An Army. A group of herring is called an army of herring.
When was Young Pioneers - Norway - created?
Young Pioneers - Norway - was created in 1952.
When was Young Communists in Norway created?
Young Communists in Norway was created in 2006.
What is s young herring called?
A young herring is called a "fry" or "fingerling." These terms refer to the early life stages of the fish, with fry being newly hatched and fingerlings being slightly older, typically around a few weeks to months old. At this stage, they are small and still developing before maturing into adult herrings.
