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What do sugar salt dissolving in coffee?

Dissolved in water containing coffee, not in coffee.


Identify the solute and solvent in a cup of instant coffee with sugar?

Solvent= Water Solutes: Instant coffee powder, Sugar


Is preparing a coffee a physical or chemical change?

The coffee remains coffee, and the sugar is simply dissolved. Thus, it is a physical change.


Is the dissolving of a sugar cube in a cup of coffee a chemical change?

yes dissolving sugar in a coffee is a physical change in a chemical change a new substance will be formed, and the component of this substance will be different from the parent substance. but in the case of sugar dissolving in coffee, mixture of sugar and coffee retain their respective properties. Moreover we can also separate the constituents from that mixture.and there is no new substance is formed


Is a compound form when sugar is dissolved in water?

No, a solution (homogeneous mixture) is formed.


How can I make coffee syrup for coffee milk?

To make coffee syrup for coffee milk, combine equal parts of brewed coffee and sugar in a saucepan. Heat the mixture over medium heat until the sugar is fully dissolved. Let the syrup cool before adding it to milk for a delicious coffee milk drink.


A solute dissolved in a solvent?

If you are looking for examples, here are some: salt water sugar water sodium hydroxide dissolved in water Kool-Aid coffee tea


What is the substance that is dissolved to form solution?

The solute. Solutions are formed when one substance (the solute) is dissolved into another (the solvent). For example, when a spoonful of sugar is dissolved in water, the sugar is the solute and the water is the solvent.


When you add 5ml of sugar to 250ml of coffee the volume is still 250ml?

The addition of 5ml of sugar to 250ml of coffee should increase the total volume to 255ml, not remain at 250ml. Mixing two substances typically leads to an increase in total volume due to the added volume of the sugar.


Something that can be dissolved in into a solution is?

A solute that can be dissolved into a solvent to form a homogeneous mixture known as a solution. Common examples include salt dissolving in water or sugar dissolving in coffee.


How is crystallized sugar formed during the process of making candy?

Crystallized sugar is formed in candy-making when sugar is dissolved in water and heated to a specific temperature. As the mixture cools, sugar molecules come together to form crystals, creating the solid structure of the candy.


Can rice coffee be dissolved like instant coffee?

No