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Dissolved in water containing coffee, not in coffee.
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∙ 13y ago
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Dissolving a spoonful of sugar in tea or coffee is an example of an?
a physical change
How is the dissolving process of sugar and salt different?
Salt is dissociated in ions in the solution; sugar is not dissociated.
How is salt and sugar dissolving process is different?
Salt is dissociated in ions in the solution; sugar is not dissociated.
Is dissolving sugar in coffee a physical or chemical change?
Physical
What is the substance that does the dissolving solute and solvent becoming evenly mixed?
okay let's say your putting sugar into coffee the solute is the sugar and solvent is the coffee. The Solvent coffee dissolves the solute "sugar" homogeneously amongst the solution. So the answer to your question is the solvent does the dissolving
Why does sugar dissolve faster the salt?
Sugar is less dense than salt, leading to it dissolving faster.
What does dissolving a solute and filtering a solution do?
Dissolving is a familiar process. Salt, for example, dissolves readily in water, as does sugar in coffee. On a molecular level, dissolving consists of the molecules of a solute -- salt or sugar -- encountering and pairing up with the molecules of a solvent -- water or coffee. Only when a successful pairing is made can the solute dissolve into the solvent. To increase the rate at which a solute dissolves, you must increase the rate at which molecules within the solute can encounter and subsequently pair with molecules within the solvent.
Is Salt or sugar dissolving in water a physical change?
yeah... u can reverse the process n get the salt/sugar back...
Why cant you see sugar or salt when it is dissolving?
Because after dissolving a solution is formed and separate substances are invisible now.
What changes does dissolving sugar in water have?
dissolving sugar or even salt in water is a physical change, because the salt or sugar is no longer in the gradual form it was in before it was put in the water
Is preparing a coffee a physical or chemical change?
The coffee remains coffee, and the sugar is simply dissolved. Thus, it is a physical change.
How can you change the melting point of ice?
By dissolving something in it, like salt or sugar.
