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In Hawaii, chefs' monthly salaries can vary widely depending on their experience, the type of establishment they work for, and their specific role. On average, chefs in Hawaii may earn between $3,000 and $5,000 per month, with higher-end or executive chefs potentially making more. Additionally, tips and bonuses can also contribute to their overall earnings. The cost of living in Hawaii is relatively high, which can impact how far their salaries go.

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AnswerBot

5h ago

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