Washington state produces approximately 130 million bushels of wheat annually, making it one of the top wheat-producing states in the U.S. The state's diverse climate and rich soil contribute to the cultivation of various wheat types, including soft white wheat, hard red winter wheat, and durum wheat. The production can vary yearly due to factors like weather conditions and market demand.
All of it.
Kansasalthough the Dakotas both also produce a great deal of wheat, not as much as KansasKansasalthough the Dakotas both also produce a great deal of wheat, not as much as Kansas
I don't know the Exact amount however, Washington State's biggest exports for food is Seafood, Apples, Pears, Hops and some wheat
14 to 15 millions of wheat almost every year.
NO. Alberta is in CANADA, not Washington. Washington is a state in the USA: Alberta is a province in Canada that is much larger than the state of Washington.
How much flour a bushel of wheat yields depends on the type of flour being made. A bushel of wheat will produce about 45 pounds of white flour or around 60 pounds of whole wheat flour.
10 tons approx
Like about 8.60
No. US farmers produce approximately five times as much corn than wheat annually, on roughly double the acreage.
Florida is sometimes called the bred basket state because so much wheat is grown there.
forks is a town in washington state. seattle is a whole seperate city in washington, and much bigger as well
Sealand doesn't produce any wheat.If you want to limit it to countries that most other countries actually recognize, neither the Vatican City nor Monaco produces much wheat either.