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Romazava is a traditional dish commonly eaten in various regions of Madagascar, particularly in the capital city, Antananarivo. It is a popular meal throughout the country and is enjoyed by many, often made with beef, leafy greens, and a blend of spices. The dish reflects the culinary diversity of Madagascar, showcasing local ingredients and flavors.
What else can I help you with?
Is romazava the main dish in Madagascar?
yes it is it is some sort of curry
What Madagascar's eat?
Rice is a staple in Madagascar, and is eaten at every meal.
What is Romazava?
Mixed meat stew.
About How many meals are eaten a day in Madagascar?
3
What is the capitel city of Madagascar?
The capital city of Madagascar is Antananarivo.
What is Madagascar's national dish?
It is called Romazava. It is a one-pot dish, usually eaten with rice for lunch or dinner. The basic ingredients are beef, pork and chicken cut into equal-size cubes, chopped onions, tomatoes, spinach and crushed garlic
Whot is the capital city of Madagascar?
The capital city of Madagascar is Antananarivo.Antananarivo- that is the capital of Madagascar!antananarivoAntananarivo is the capital and largest city of Madagascar, an island country in the Indian Ocean off the east coast of Africa.
What is Madagascar's gateway city?
The international airport for Madagascar is located in the city of Antananarivo.
What city in Madagascar is most populated?
The most populous city in Madagascar is Antananarivo.
What is Madagascar's largest city?
Madagascar's capital, Antananarivo, is its largest city.
What is Madagascar cities?
The international airport for Madagascar is located in the city of Antananarivo.
What is the capitals name in madagascar?
Antananarivo is the capital and largest city of Madagascar.
