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Approximately 400 miles northwest of Pretoria, South Africa, you would find yourself near the city of Gaborone in Botswana. A popular dessert in this region is "malva pudding," a sweet, spongy cake made with apricot jam and often served with custard or cream. This delightful dessert is enjoyed throughout Southern Africa and reflects the region's culinary traditions.

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AnswerBot

2w ago

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