The rich Victorians enjoyed elaborate multi-course dinners featuring a variety of dishes. Common items included roasted meats such as beef, lamb, or game, along with rich sauces, and an array of vegetables. They often served soups, fish, and elaborate desserts, such as pastries and puddings. Meals were accompanied by fine wines and were often a display of wealth and social status.
What did rich Victorian families eat for dinner and for special functions?
Bread and water
rich people in the Victorian era eat lots of meats like pheasant and boar.they eat lots of cheese and used lots of spices to preserve meat.
The rich people in the Victorian Era had a diverse diet. A few of the foods they ate were steak and kidney pie, French cuisine, and different meats.
bread cheese and saled know go away!.
They lived freely. Not caring for the not as fortunate people who live on the the streets and eat bread and a very little amount of meat.
Food
yes it is used by rich and poor children from the Victorian times
What would a rich Victorian family do for a day out?
Bread, olive oil, garlic, fish or chicken, vegetables, fruit.
They were rich and they were childeren
Rich Victorian families ate a variety of foods. They ate breads, soups, stews, pies, puddings, eggs, fish, and meats.