Lebanon produces a variety of agricultural products, including fruits such as citrus, olives, and grapes, as well as vegetables like tomatoes and potatoes. The country is also known for its production of wine, with a long history of viticulture. Additionally, Lebanon has a growing industry in handicrafts, textiles, and traditional foods like olive oil and za'atar. Despite its small size, Lebanese agriculture plays a vital role in the economy and cultural identity.
chicken is djeij in lebanese :)
Lebanese
Grandmother in Lebanese is Teta
the lebanese settled in boston, mass
Congratulations in Lebanese is said as "mabrouk".
Lebanese pound was created in 1924.
The population of Lebanese American is 3,300,000.
Lebanese Navy was created in 1950.
The population of Lebanese Greek is 30,000.
Lebanese Greek's population is 20,000.
Lebanese University was created in 1951.
Lebanese Forces was created in 1977.